Peanut Butter Whole Cacao Protein Balls

  • vegan
  • paleo
  • PREP time 20 minutes
  • COOK TIME 20 minutes
  • Servings 10
A whole cacao injection with the unique superfood natural benefits that are in the Cacao’s beans and fruit as well as the good for you addictive taste of high quality cacao. The peanut butter is a killer culinary touch to this energy bomb.
  • vegan
  • paleo

Ingredients

  • 1 ¼ cup oats

  • 1/2 cup unsweetened shredded coconut

  • 1/4 cup 100% chocolate chips

  • 1/4 cup dried cacao fruit

  • 2 tbsp cacao nibs

  • 2 tbsp chia seeds

  • 2 tbsp flax seeds

  • 1/4 tsp salt

  • 3/4 cup natural peanut butter

  • 1/4 cup 100% natural maple syrup

  • 1/2 tsp vanilla extract

  • 3-5 tbsp unsweetened almond milk (can substitute with any other milk)

Directions

1. In a food processor combine all the dry ingredients.

4. Add in the natural peanut butter, maple syrup and vanilla. If the mixture is too dry after mixing, slowly add the almond milk.

5. With a spoon, scoop and roll between your hands. Slightly wet hands will help with rolling.

6. Place the balls in a container and once they are all rolled, place in the refrigerator to chill for about 20 minutes.

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