Skinny Sugar-Free Hot Chocolate

  • vegan
  • sugarfree
  • PREP time 10 minutes
  • Servings 1
Hot chocolate is all about the chocolate you choose as a base to your recipe. Do it like a pro and use 100% cacao chocolate - you’re guaranteed to have the deepest flavors of chocolate in your drink without the undesirable sugar.
  • vegan
  • sugarfree


  • 1 cup unsweetened almond milk (can substitute with any other milk)

  • 1 tsp stevia

  • 1/4 cup 100% chocolate chips


1. In a small pot, heat the almond milk and stevia.

2. Add the 100% chocolate chips and whisk until blended and steaming.

3. Pour into your favorite mug and enjoy!
* You can add ice to enjoy it cold, or blend it with ice to make a frappe.


Took us a long time to agree and decide to publish this secret recipe. An extra boost of richness and creaminess by making the creme anglaise which makes this hot chocolate the best in the world.
Sometimes you just need to follow nature’s culinary synergy of ingredients. The ethnic spices in this recipe are exactly what the ancient Mayan and Atztec cultures used to create what they considered as “food of the Gods” and once you get used to it you fall in love with it.
A Keto version of hot chocolate that keeps the purity of the 100% cacao flavors and the full natural benefits that are hidden in this magical bean.
There is no reason not to enjoy the creamiest, richest chocolate milkshake, all without the unnecessary added sugar. Just choose pure 100% cacao chocolate and you’ll achieve the most desirable deep chocolate flavor that a true milkshake should have.