Cacao recipes

Discover the unique tropical taste and endless wellness benefits of dried cacao fruit, in a healthy, vegan version of a soft and comforting muffin.

With ingredients like ripe bananas, organic peanut butter, almond milk and cacao in every form.. This is the ultimate vegan sundae dream come true!

Dried cacao fruit instead of cranberries and extra crunch with roasted cacao nibs is making this cobb salad a cacao staple of health and innovative surprising twist.

A few years ago, acai was everywhere. We love acai and appreciate its benefits, but once you taste the cacao fruit and its tropical lemony flavor combined with the vanilla orchid twist, we just know you’ll join team whole cacao!

We don't believe that there is any sweet recipe that can’t be made vegan and full of wellness, especially after discovering the different parts of the cacao fruit, which harvest the comfort of chocolate with the refreshing twist of a tropical fruit.

We didn't know this ourselves until we tried, but chia seeds work extremely well with cacao nibs' crunch and the tangy, lemony, tropical and very refreshing twist of the pure cacao fruit. This recipe will quickly make it to your favorites!

A whole cacao injection with the unique superfood natural benefits that are in the Cacao’s beans and fruit as well as the good for you addictive taste of high quality cacao. The peanut butter is a killer culinary touch to this energy bomb.

That's the granola that you want to make at home if you fully understand the power of the whole cacao fruit. boosted with cacao nibs, 100% cacao chocolate and dried cacao fruit. for extra cacao benefits substitute the maple with pure cacao fruit and sweeten the granola with cacao only.