Cacao recipes

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That's me. The bald guy. Hard to believe but already more than 25 years falling in love with cacao and chocolate. The Cacao Chef beside me is UV Feldman. I specifically say "CACAO CHEF" because UV is turning everything we know about chocolate to be much healthier by using the unknown miraculous parts and functional benefits of the Whole Cacao.

Paleo

Hands down, the first Cacao Bread in the world. An earthy smokey notes of the cacao shell flour, the tropical lemony touch of the dried cacao fruit and the crunch of the cacao nibs. It is everything we love so much in cacao packed in a freshly baked loaf.
Step aside, acai bowls - there's a new wellness star in town. Discover a wholesome treat made with cacao fruit's refreshing tangy flavors and a twist of vanilla orchid. Because true wellness should be truly delicious.
If you, like so many others, became a fan of Blue Stripes Whole Cacao Granola - discover this amazing on the go treat! Made with every part of the whole cacao - shell flour, fruit and beans.
Chocolate and coconut... Need we say more? You've never tried this epic pairing with pure cacao fruit that adds a tropical twist, finished with vanilla orchid.
With ingredients like ripe bananas, organic peanut butter, almond milk and cacao in every form.. This is the ultimate vegan sundae dream come true!
Dried cacao fruit instead of cranberries and extra crunch with roasted cacao nibs is making this cobb salad a cacao staple of health and innovative surprising twist.
We didn't know this ourselves until we tried, but chia seeds work extremely well with cacao nibs' crunch and the tangy, lemony, tropical and very refreshing twist of the pure cacao fruit. This recipe will quickly make it to your favorites!
Sometimes you just need to follow nature’s culinary synergy of ingredients. The ethnic spices in this recipe are exactly what the ancient Mayan and Atztec cultures used to create what they considered as “food of the Gods” and once you get used to it you fall in love with it.