Cacao recipes

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That's me. The bald guy. Hard to believe but already more than 25 years falling in love with cacao and chocolate. The Cacao Chef beside me is UV Feldman. I specifically say "CACAO CHEF" because UV is turning everything we know about chocolate to be much healthier by using the unknown miraculous parts and functional benefits of the Whole Cacao.

Cacao Nibs

A few years ago, acai was everywhere. We love acai and appreciate its benefits, but once you taste the cacao fruit and its tropical lemony flavor combined with the vanilla orchid twist, we just know you’ll join team whole cacao!
We don't believe that there is any sweet recipe that can’t be made vegan and full of wellness, especially after discovering the different parts of the cacao fruit, which harvest the comfort of chocolate with the refreshing twist of a tropical fruit.
We didn't know this ourselves until we tried, but chia seeds work extremely well with cacao nibs' crunch and the tangy, lemony, tropical and very refreshing twist of the pure cacao fruit. This recipe will quickly make it to your favorites!
A whole cacao injection with the unique superfood natural benefits that are in the Cacao’s beans and fruit as well as the good for you addictive taste of high quality cacao.
We love empanadas and we just had to give them the culinary benefits of the cacao as well as to turn them with Cacao Shell flour into a totally guilt free snack for brunch or warm day dinner. salted rim tequila on the side is a must!
Whether you choose to roast the nibs or use them raw their natural chocolatey aromas are a harmonious complement to a classic Negroni.
Pure goodness in a ball. a natural pill of energy to start the day or overcome an afternoon crahs with everything that your body needs and a boost of Cacao superfood benefits.
Yes, cacao is an amazing, yet less known, spice for savory foods and mole was always a fascinating Mexican example for these qualities. we’ve added Cacao nibs chips that are just perfect for this ethnic dip.